With swirls of cinnamon brown sugar filling and irresistibly sweet icing, this easy honeybun cake recipe is like a cinnamon roll in cake form! What Is Honeybun Cake? Honeybun cake is a dessert that takes the flavours of a classic honeybun pastry or cinnamon roll and transforms them into a moist, cinnamon-swirled cake. It’s a …
Vegan
Hot water cornbread is a Southern tradition that’s made with just a few simple ingredients. It’s a quick and easy side dish that’s all about texture—crispy on the outside and fluffy on the inside! What Is Hot Water Cornbread? Hot water cornbread, also known as corn pone, is a traditional Southern recipe that’s been enjoyed …
Crispy vegan crab cakes offer the same succulent taste as traditional crab cakes, no seafood needed! Serve them with creamy tartar sauce as an appetizer, or make them into a meal. Vegan crab cakes made with garbanzo beans and hearts of palm? Who knew?! Yes, believe it or not, you can make an amazing substitute …
This vegan banana pudding recipe has the flavour of the old-fashioned favourite, but it’s made with plant-based ingredients! You’ll love the contrast between the creamy banana pudding and the crunchy vanilla wafers on top. Banana pudding is a classic Southern dessert. I’m pretty sure every family has their own unique version, and this is my …
Sugared Cranberries are glittering, sweet-tart gems that look like a Christmas decoration, but they’re actually a delicious addition to cocktails, desserts, and more! Here’s how to make them. You’ve probably seen sugared cranberries at fancy bakeries or maybe on Christmas wreaths and trees (well, fake sugared cranberries at least!), but did you know they’re easy …
With Hashbrown Breakfast Casserole, you get a complete breakfast in one convenient baking dish! Crispy potatoes and veggies are baked with vegan egg, sausage, and cheese to create this crowd-pleasing brunch recipe. Hashbrown breakfast casserole is a hearty and flavourful brunch or breakfast option that combines all the best elements of a classic American breakfast—crispy …
Bread pudding is a classic dessert recipe filled with warm, cozy flavours perfect for chilly winter days. Here’s how to transform stale bread into a crowd-pleasing treat! Bread pudding looks simple and rustic, but one bite of this rich, custard-y dish and you’ll realize that this dessert is pure decadence! Is there any better way …
Also known as Puerto Rican eggnog, this vegan coquito is a coconut-flavoured cocktail spiked with rum and infused with all kinds of cozy spices. Enjoy it for the holidays, or make it all year long! Even if you’re not vegan, you might like this vegan coquito if the idea of drinking raw eggs in a …
A rich, creamy pumpkin-spiced cheesecake filling and buttery graham cracker crust make these pumpkin pie cheesecake bars the perfect fall treat! The leaves are changing colors, the air is crisp and cool, and all the best holidays are just around the corner. But that brings up an important question: what will you make for …
This creamy vegan mac and cheese is here to prove that comfort food can be plant-based and still delicious! A rich cashew-based sauce has all the cheesy flavour you need, while a panko topping adds some crispy contrast with the creamy sauce and tender noodles. Everyone has their own idea of comfort food, but I …